This hummus is a wonderful tasty and colourful enhancement on the already amazing hummus recipe. Add it too your list of favourites!
2 medium cooked beetroots, cut into quarters
1 can chickpeas with water (aqua faba)
2 garlic cloves
1/2 lemon juiced
1/2 cup Tahini
3/4 tsp Salt
1. Put all ingredients into high speed blender and blend together until smooth.
2. Refrigerate for 1 hour and then serve.
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